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Tashkent · Uzbekistan
Traditional Uzbek Cuisine In A Local Tashkent Home
Starting From
From $110.36 per person
Current Project Expedition rate
Experience inventory, live availability and secure booking provided by
Project Expedition
The Experience
What your day looks like
Host Bio: Dilnoza loves to cook and share her Uzbek culinary knowledge with travelers. A doctor by profession, Dilnoza is passionate about cooking and always finds time to travel and cook. As is traditional in Uzbekistan, Dilnoza learned to cook from her mother, grandmother, and mother-in-law after she got married. She is delighted to share her home cooking with travelers, especially her version of “palov”, the Uzbek national dish of meat, rice, and vegetables delicately spiced with caraway. Dilnoza lives with her family in a traditional house located near the White Mosque in Tashkent.
Highlights
Why travelers choose this experience
- This is an authentic cooking experience in a local home, not professional cooking class in studio
- Learn to cook an authentic homecooked Uzbek meal
- Enjoy bread, a salad of tomato, cucumber, onion and basil in a lemon dressing and palov
- Prepare a traditional Uzbek meal before you sit down at the table to share the meal
Your Itinerary
Your day, step by step
Day 1
Tashkent
Local Flavor.
Continued
Tashkent
Cooking Class.
Continued
Tashkent
Food Tasting.
Planning Details
Before you go
Restrictions
Child policy: children 3 or below are free of charge.
Meeting & Pickup
This experience takes place at the host's private home in Tashkent. The host's exact address and meeting location notes will be provided upon booking confirmation.
Planning Notes
Hotel pickup offered: No Confirmation: Manual By Business
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