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Port of Spain · Trinidad · Trinidad & Tobago
Trinidadian Cooking Class in a Farmhouse Setting with Anjee
Starting From
From $90.20 per person
Current Project Expedition rate
Experience inventory, live availability and secure booking provided by
Project Expedition
The Experience
What your day looks like
Anjee is a passionate Trinidadian home cook who grew up learning family recipes. With a background in food and beverage management and a degree to match, she has built a career as a culinary entrepreneur, owning and operating multiple food businesses. Anjee loves entertaining and sharing the vibrant flavors of Trinidadian cuisine with guests, offering a warm and authentic experience rooted in her deep love for cooking and community.
Highlights
Why travelers choose this experience
- Handson cooking class in a peaceful farmhouse setting
- Learn authentic Trinidadian Creole recipes passed down through family traditions
- Cook with fresh, local ingredients on an outdoor deck surrounded by nature
- Enjoy a homemade dessert from your host’s bakery
Your Itinerary
Your day, step by step
Day 1
Port of Spain
Cooking Class.
Continued
Port of Spain
Local Flavor.
Continued
Port of Spain
Food Tasting.
Planning Details
Before you go
Meeting & Pickup
- Meeting Point: Port of Spain - Meet your host at their home. Exact meeting location and details will be provided upon booking confirmation.
Planning Notes
Hotel pickup offered: Yes Confirmation: Manual By Business
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