Expert-led Lisbon Food Tour Of Chiado And Baixa

What your day looks like

Explore the vibrant culinary scene of Lisbon's Chiado and Baixa neighborhoods with an expert chef or food writer, who will guide you through the rich tapestry of flavors and traditions that define this city. Begin your journey with a taste of pastéis de nata, the famous custard-filled pastry, at a renowned local pasteleria. As you indulge, your guide will share the history of this beloved treat, first created by monks in Belém. Your tour continues with a visit to the historic Mercado da Ribeira, where you'll see impressive slabs of salt cod and learn about Portugal’s ancient preservation methods. Next, explore a specialty shop offering high-quality conserves, where you'll taste various canned fish and understand the socio-economic impact of this preservation technique. The tour also includes stops at local shops for cheeses and sweets, as well as a taste of Lisbon's traditional sour cherry liqueur, ginja. Throughout the tour, our expert guide will provide deep insights into Lisbon’s culinary culture, ensuring a rich, educational, and personalized experience that goes beyond typical tourism. You'll have opportunities to taste a variety of traditional treats such as pastéis de nata, port wine, local sardines, pastel de bacalhau, gingham liquor, and bifana. Please advise us of any allergies or dietary requirements to inform our expert guide.