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Bengaluru · Karnataka · India

Traditional Mudaliar Cooking Demo & Home Meal in Bangalore

Starting From From $52.00 per person Current Project Expedition rate
3 Hours 4.15 / 5 0 reviews Easy activity level Private Single Day Tour Operated by Traveling Spoon
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The Experience

What your day looks like

Host Bio: Anuradha is a doctor by profession who is immensely passionate about cooking - she says her medical profession is purely incidental! She loves anything creative, from art, music, cooking, and gardening to decorating. This creativity is reflected in the way she decorates her home and was passed down to her daughter Nrithya, who is a talented food photographer. Anuradha has been enthusiastic about cooking for as long as she can remember and loves to experiment with new ingredients. She first learned to cook from her mother and grandmother and inherited some of her favorite family recipes from them. A multi-talented woman, in addition to her cooking and baking skills, she also sings and is an accomplished artist, in addition to speaking five regional languages other than English - Tamil, Kannada, Telugu, Malayalam and Hindi. Meal Description: You will be welcomed by Anuradha and her daughter Nrithya into their beautiful home. While you sip on a welcome drink, Anuradha will give you an explanation of Mudaliar cuisine, customs and even the science behind some of her Mudaliar recipes and ingredients. Later you will share a meal together at the dining table and enjoy a variety of dishes that reflect her heritage and experiences. Your menu might include dishes such as vazhaippoo vadai (plantain flower lentil fritter), thitheepu idiyappam (sweetened rice vermicelli), thakkali rasam (spicy lentil broth), uralakkazhangu perattal (sautéed potatoes seasoned with field beans and dill), badam kozhi kuzhambu (almond-based chicken curry), or vendhiya keerai era varuval (prawn in fenugreek greens) - all recipes from her treasured collection made with the finest seasonal produce. The meal will end with a sweet dessert and you will walk away with new skills and memories to last a lifetime. Anuradha is happy to accommodate food preferences and allergies, which can be specified during booking, and would prefer to chat with her guests beforehand to make sure that her guests thoroughly enjoy the meal she prepares. Cooking Description: You can expect a one-hour demonstration in which Anuradha will show you how to prepare 1-2 of the dishes you will be eating later. Please note that this is a cooking demonstration and not a hands-on cooking class. Anuradha has a wealth of knowledge on different ingredients and cooking techniques which she will share during the demonstration before you sit down together to enjoy some of her delicious creations.

At a Glance

The experience, in brief

  • This is an authentic cooking demo in a Bangalore home, not a professional class in a studio
  • Watch a live cooking demo as Anuradha prepares 1–2 Mudaliar dishes from your meal menu
  • Learn culinary tips, techniques, and stories rooted in Mudaliar traditions
  • Enjoy a flavorful multicourse feast featuring classic dishes
  • Menu can be tailored to dietary preferences and allergies
Your Itinerary

Your day, step by step

Day 1

Bengaluru

Local Flavor.

Continued

Bengaluru

Food Tasting.

Continued

Bengaluru

Cooking Class.

Before You Go

What to know before booking

Restrictions

Child policy: children 3 or below are free of charge.

Meeting & Pickup

This experience takes place at the host's private home in Bengaluru. The host's exact address and meeting location notes will be provided upon booking confirmation.

Planning Notes

Hotel pickup offered: No Confirmation: Manual By Business

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