Bavarian Food and Beer Tour

What your day looks like

** Please note that at this time the Oktoberfest Museum is closed for renovation until Mid to Late August. In Lieu of this stop, we are visiting the famous Hofbräuhaus on a more in-depth visit, and include a half liter of beer there as well. Munich is the beer capital of the world. It is the home of beer-halls, beer-gardens, beer-cellars and the legendary Oktoberfest. They've been brewing "liquid bread" here for 3000 years and they do it better than anyone else. We'll take you into the heart of Munich's beer culture, show you where the locals go to drink the real good stuff and let you in on their secrets. This is not a pub crawl. This is a tour through the rich history and culture of Bavarian beer and food. We'll tell you how beer is brewed and tell fill you in on the fascinating story of German brewing a story as old as Germany itself. For as long as there have been Germans, there has been beer. From the ancient tribal Hausfrauen brew-women, through the great monastic breweries of the middle ages, to the revered Reinheitsgebot (Purity Law) of 1516 - which continues to be the measure of excellence in brewing today - the world has looked to Germany to set the standards of what a cool drink of great beer should be. And Germany looks to Munich. We'll show you why. We'll inform you about the different types of beer available and let you sample them for yourself. And we'll introduce you to the best traditional Bavarian food in all its variety of cuts of meat, cheeses, spreads, pretzels, and more. Don't eat before the tour! We'll give you an exclusive private tour through the beautiful new Beer and Oktoberfest Museum in one of Munich's most historic buildings, show you a traditional beer garden, let you experience traditional Bavarian cuisine at our own table in one of the city's finest old beer halls, and finish at the world-famous Hofbräuhaus where you'll have the option to continue your night on your own.