Market Tour & Gambian Cooking Class with Hotel Transfers

What your day looks like

Host Bio: Ida hosts an unforgettable culinary experience in her home in Tujereng, Gambia. Passionate about preserving and sharing her Gambian heritage, Ida welcomes guests from around the world into her home to experience authentic Gambian cuisine and traditions. Committed to sustainable tourism, she creates meaningful connections through food and culture. Ida works alongside her daughters-in-law, Haddy and Aïcha, whose talents enrich the experience. Haddy, a skilled chef, leads cooking sessions with warmth and energy, drawing from both her family traditions and professional kitchen background. Aïcha brings a unique blend of psychology and cultural insight, offering workshops on women's roles in Gambian society and the healing power of local herbs. Together, this family team offers a warm, immersive journey into Gambian life and hospitality.