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Manta · Manabí · Ecuador
From Cacao to Chocolate: Private Tour In Manta
Starting From
From $596.91 per person
Current Project Expedition rate
Experience inventory, live availability and secure booking provided by
Project Expedition
The Experience
What your day looks like
Sample the artisanal food producers of Manta during this 8-hour exploration of the city’s chocolate and craft beer industries. Check out the plantations and growing facilities for Creole Cocoa and Rio Chico, learning about their cultivation of cacao beans and the chocolate-making process. You’ll also get to visit nearby plantations of oranges, lemons, and coconuts before heading to a local craft brewery for a tasting. This food-focused trip also includes a lunch of typical local cuisine, entrance fees, and round-trip hotel transport.
At a Glance
The experience, in brief
- Visit the INIAP Institute in Portoviejo
- Experience an 8hour exploration of the city’s chocolate and craft beer industries
- Taste different national cacao beans, and learn about the preservation
- See an exhibition of roasting, grounding, and best preparation of local coffee
Your Itinerary
Your day, step by step
Day 1
Manta
Local Flavor.
Before You Go
What to know before booking
Included
All the tickets Port pick up and drop off (at the front door of the cruise terminal. You have to take free cruise transportation to this place) Professional Local Guide (Spanish or English) Private Tour
Not Included
Gratuities Lunch
Meeting & Pickup
Port pick up and drop off in Manta are included.
Planning Notes
Hotel pickup offered: Yes Confirmation: Manual By Business
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