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Tirana · Tiranë · Albania

The Secrets of Albanian Cuisine: Cooking Class in Tirana

Starting From From $72.12 per person Current Project Expedition rate
4 Hours 4.08 / 5 0 reviews Easy activity level Small Group Single Day Tour Operated by My Tour
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The Experience

What your day looks like

During the cooking class, you’ll learn to create traditional Albanian dishes from scratch, including recipes passed down through generations. All of this takes place in good company, with fine wine and local drinks. You’ll prepare “Tave Kosi,” Albania’s most iconic dish, known as the “independence dish” since it was the favorite of Ismail Qemali, the country’s first prime minister. You’ll also learn how to make a delicious homemade byrek, along with traditional desserts. We take pride in using organic and natural ingredients—from the herbs and vegetables in our garden to our homemade wine and raki—offering guests an authentic taste of Albania.

Highlights

Why travelers choose this experience

  • Learn to cook authentic Albanian dishes from scratch
  • Prepare Tave Kosi, Albania’s iconic “independence dish”
  • Make homemade byrek and traditional Albanian desserts
  • Enjoy good company, local wine, and Raki
  • Experience true Albanian flavors with fresh, organic ingredients from the garden
Your Itinerary

Your day, step by step

Day 1

Tirana

Cooking Class.

Continued

Tirana

Food Tasting.

Planning Details

Before you go

Included

- All the ingredients for the menu - Kitchen Facilities & aprons - Full meal with 3 main courses - Homemade wine, raki (local alcoholic drink), and more beverages - Detailed recipes for all the dishes and more

Not Included

Pick up & drop off from accommodation Tips and gratuity

What to Bring

Comfortable clothes and shoes

Meeting & Pickup

Meeting Location: Rruga Siri Kodra 88 Tirana - Rruga Siri Kodra 88, Tirana, Tirana County, 1031. Please be at the meeting point 15 minutes before the departure of the tour

Planning Notes

Hotel pickup offered: No Confirmation: Automatic

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